I've been meaning to go to Lulu's for so long and I'm so glad I finally did! I went on a Tuesday when they have trivia and we had so much fun. They got a new chef, Chef Dan, so the menu is even better than ever! The ambiance is perfect for a bar-esque night and especially great for trivia! They have a big drink menu too with lots of cocktails. The service was good, especially because it wasn't too busy when I went. We got a ton of food: duck poutine, candied pork belly, ribs with sides, sirloin steak, chicken & waffles, chimichanga, salmon, and chicken & potatoes! There's a ton here but our favorites were the duck poutine, pork belly, steak, and the salmon. My top 2: poutine and pork belly. The poutine was packed with flavor from the duck and gravy. Pork belly was candied so well and still tender. I didn't love the chicken dishes though as they were a bit dry. Overall, I had a great time and would definitely go again!

I come here all the time with my partner who works in the area. We've encountered their brunch and their lunch/dinner menu and we have never been disappointed by the food or the service. The atmosphere here is very laid back--you can come in just for food, just for drinks, or maybe a bit of both! They have a superb draft selection and I was a fan of their Salted Caramel Spiked Iced Coffee that I had for brunch and it paired really well with the scrambled eggs I had. For their prices, their portions match. I don't think I've ever had such well-seasoned breakfast potatoes anywhere else, since most other places don't season them at all! I'm a huge fan of their lunch menu and their burgers; probably some of the best burgers I've ever had. The servers are so kind here. We recently stopped in on a Sunday morning for brunch and though it was a little busy, each staff member had the energy to talk and joke around with us.

Was recently super pleasantly surprised when came here for a work dinner. The app I tried was fire- calamari with a spicy sweet sauce that was addicting. Then I got the chicken and waffles. Came with 2 cute waffles, delicious fried chicken, and sauces. There was enough for another meal there (I don't eat a lot of meat at one time). Also got a refreshing mocktail, after I saw how good a colleague's mocktail looked. The staff was super welcoming and understanding of our large group (patient with all the orders, staggered arrivals, request for to-go order). They were kind enough to take a group photo too, which we super appreciated!

Overall great! We sat on the back patio, which was really nice, and the service was great. It was pretty quiet while we were there. They had a great selection of sour beers. I have food allergies and my server was able to easily answer all my questions, and my allergies were noted on my receipt, which I always appreciate. The burrata was very yummy!

We needed a Saturday brunch place that would accommodate a Vegan, and this place fit the bill just fine. Somehow we managed to get a parking spot right out front, and were seated immediately at a high top. Two of us had a Peach Bellini and we both loved it. Instead of being served in a tiny champagne flute it was served in a regular wine glass. Well worth the $8 price. For meals I had their version of a McMuff which was totally delicious. Flavorful juicy sausage, a fried egg and American cheese. Perfectly seasoned, as were the tasty breakfast potatoes. Others enjoyed the Eggs Benedict which had an avocado mousse on a biscuit, the Tots dish which had eggs and a cheese sauce, bacon and ranch. Very rich. The Vegan dish needed kicking up with some hot sauce, but he liked it, and it was a good thing he likes dry toast, because that toast looked very dry indeed. Our service was terrific. Overall we really liked the place!

Fun brunch spot in Allston; always busy but worth the wait. Great hollandaise sauce on my eggs. White trash hash was a fun option- filling and flavorful. Big venue would be great with a large party. Waitress was great and lowered the blinds when we asked.